Barbera d'Alba DOC
A violet red color alludes to the sweet dark fruits giving it a re ned elegance. Powerful and rich on the nose, it is concentrated and smooth: oral and fruity while leaving room for hay, tobacco and spices. On the palate are black fruits layered over mineral graphite notes.
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A violet red color alludes to the sweet dark fruits giving it a re ned elegance. Powerful and rich on the nose, it is concentrated and smooth: oral and fruity while leaving room for hay, tobacco and spices. On the palate are black fruits layered over mineral graphite notes.
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Availability date: 0000-00-00
Grape variety: 100% barbera
Production area: vineyards Fossati, San Pietro, Passau and Fontanì (zone of Barolo)
Refining: in oak barrels and stainless steel tanks for approximately 12 months
Organoleptic proprieties: A violet red color alludes to the sweet dark fruits giving it a re ned elegance. Powerful and rich on the nose, it is concentrated and smooth: oral and fruity while leaving room for hay, tobacco and spices. On the palate are black fruits layered over mineral graphite notes.
Parings: it goes well with all kinds of boiled meat, with slightly seasoned cheeses (cow's raw milk), also with chicken roll
Serving temperature: 16°C
Annata | 2013 |
Volume | 0.75 l |
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