Rhubarb juice Rhubar Nectar
The juice used for this nectar is obtained exclusively from varieties of stemmed red rhubarb "The Sutton" and "Framboozen", also characterized by a delicate aroma, which give it a pale pink color. Rhubarb is provided by our grower Baumann of Rees, citizen of Lower Rhineland, and by small farmers from the plain between Cologne and Bonn.
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The juice used for this nectar is obtained exclusively from varieties of stemmed red rhubarb "The Sutton" and "Framboozen", also characterized by a delicate aroma, which give it a pale pink color. Rhubarb is provided by our grower Baumann of Rees, citizen of Lower Rhineland, and by small farmers from the plain between Cologne and Bonn.
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The juice used for this nectar is obtained exclusively from varieties of stemmed red rhubarb "The Sutton" and "Framboozen", also characterized by a delicate aroma, which give it a pale pink color. Rhubarb is provided by our grower Baumann of Rees, citizen of Lower Rhineland, and by small farmers from the plain between Cologne and Bonn.
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